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University: American University - AUGreek Organization: Phi Mu
Author: YELP
Comment: ☆☆☆☆☆ 5/5 French food has not quite found its footing in DC, but here they have made themselves quite well known. I wonder if Remy from Ratatouille is the chef here because quite frankly, I can't even write this review without thinking about how speechless this food made me. The simple yet warming baguette, the Coquilles Saint-Jacques, Sole Meunière, foie gras, to name a few-- are all excellent and highlight the exquisite balance of traditional french cooking. wonderful. absolutely delightful.
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